New Openings Out East
It’s that time of year again when we begin the annual migration out East, and while we always look forward to visiting our familiar favorites, there are a few new restaurant openings on our radar this season.
Arthur & Sons
Arthur & Sons is a New York City staple, known for their over-the-top indulgent Italian dishes helmed by Michelin Starred chef, Joe Isidori. Their West Village flagship is full of old school charm, and we have no doubt that their debut in Bridgehampton will be bursting with the same great ambiance and flavors. Slotted to open in May, the restaurant will be located at 203 Bridgehampton Sag Harbor Turnpike.
Sag Harbor Tavern
The team behind Red Hook Tavern knows how to make a burger, and after 5 years of business in Brooklyn, they have finally decided to venture out East, with Sag Harbor Tavern slated to open this May. The menu is rumored to be more seafood focused, although they will keep a few staple items, like their iconic Dry Aged Red Hook Tavern Burger. The space is located dockside, with 70 outdoor seats, and about 40 inside. This is sure to be an instant hit.
Contributor — Alexandra DuPont | Lifestyle Consultant